With the intensified exploration of marine resources, marine bioactive peptides have become one of the research focuses in biomedicine, food science, and materials science because of their structural ...
Habitat condition and area shape global species distributions, with shallow-water reefs hosting a disproportional share of marine biodiversity. Although reef area is a well-established predictor of ma...
Ocean acidification (OA) driven by increasing atmospheric CO2 is altering marine biodiversity. However, impacts of OA on ecosystem functioning at the community level, including calcification, primary ...
Microplastics have become a ubiquitous environmental contaminant in natural waters, raising significant concerns regarding aquatic ecosystem health and potential human exposure. A comprehensive synthe...
Accurate classification of sea turtle species is crucial for ecological monitoring and conservation, yet traditional visual classification methods remain limited by underwater imaging challenges such ...
Marine bioactive materials are obtained from diverse organisms, which include algae, sponges, corals, and mollusks. These materials possess unique chemical structures and evolutionary traits that prov...
Photosynthetic microorganisms are responsible for primary production at the base of the marine food web and influence global biogeochemistry. Their growth is balanced by mortality processes, including...
With advances in global biodiversity data sharing, particularly following the Census of Marine Life, understanding of marine biodiversity has improved but remains incomplete. The Ocean Biodiversity In...
Microplastic pollution, stemming from plastic degradation or direct release, presents a persistent threat to marine environments. While global concern grows, data from the Indian Ocean, especially on ...
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